Kolice

20L Milk Fruits Ice Cream Vertical Pasteurization Refrigerated Machine, Automatic Food Sterilization Machine

~~$2,960.00 USD~~ $2,290.00 USD Guardar 23%

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Description

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Model	KP-20
Voltage	USA 110V/60HZ, US plug EU 220V/50Hz, EU UK AU plug
Refrigeration Power	1.2kW
Heater Power	2.2kW
Total Power	3.4kW
Cylinder Capacity	20L
Mixer motor Power	40W
Mixer motor speed	60rpm
Beater type	Dispersing disk
Material	S304
Discharge valve size	2 inches
Cooling system	Dual Fan Mode
Control Panel	4.3" LCD touch screen
Control system	AI intelligent temperature control operating system
Pasteurize temperature	60-85°C
Cooling temperature	3-15°C
heat holding time	10-60 mins
N.W.	78kg
Machine Size	510600880mm 20.08"x23.62"x34.65"
Packing	Export splint box

1. Internal temperature is shown on screen.
2. Two modes: manual pasteurize & automatic pasteurize.
3. You can select the length of the heating time according to the chosen pasteurizing temperature.
4. Adjustable heating between 60° and 85°C and cooling between 3° and 15°C.
5. The pasteurizing cycle, with a full charge of mix, is made in about 2 hours.
6.The vat is fitted with a draining sump for a better discharge of the mix.
7. Mix and blend ingredients: milk, cream, powdered milk, sugar, dextrose, eggs, emulsifying agents, stabilizers, etc. to create homogeneous mixes and a more stable (final) emulsion.

Technical Specifications

Manufacturer reference specification (Kolice operation manual).

Model	KP-20
Type	20 L refrigerated pasteurizer
Power	3.4 kW total (freezing 1.2 kW + heating 2.2 kW)
Voltage	220V/50Hz/60Hz, 110V/60Hz
Production	35 L/h
Capacity	20 L (max 18 L batch)
Refrigerant	R410a
Net Weight	78 kg

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Document Download

English User Manual (PDF)

Q: What is the main advantage of the KP-20?

A: The KP-20 combines vertical, production capacity of 35 L/h, rated power of 1.2kW, voltage / frequency of USA 110V/60HZ. Its practical advantage is controlled batch heating for more consistent product preparation, making this configuration especially useful for controlled heating of dairy, juice, and dessert bases.

Q: How does the KP-20 differ from the 100L Pasteurizer 50L?

A: KP-20 lists rated power as 1.2kW, while 100L Pasteurizer 50L lists 6000W; KP-20 lists voltage / frequency as USA 110V/60HZ, while 100L Pasteurizer 50L lists USA 220V/60Hz. The KP-20 is the better fit when its batch capacity and heating/cooling functions match your recipe volume.

Q: What output does the KP-20 list?

A: The KP-20 listing specifies production capacity of 35 L/h, product dimensions of 510*600*880mm. Actual throughput can vary with recipe, ambient conditions, loading, and operator workflow.

Q: What should I confirm before installing the KP-20?

A: The listing states voltage / frequency of USA 110V/60HZ, rated power of 1.2kW, product dimensions of 510*600*880mm, net weight of 78kg. Before installation, confirm the ordered voltage and plug, provide a properly grounded dedicated supply, place the KP-20 on a stable surface, and preserve the ventilation or service clearances required for this pasteurizer.

Q: How should the KP-20 be operated and cleaned?

A: For the KP-20, keep the unit level and ventilated, use the programmed heating cycle within the manual limits, avoid exceeding the stated product-temperature limit, and clean and sanitize the vessel and outlet after every batch.

Item	This item 20L Milk Fruits Ice Cream Vertical Pasteurization Refrigerated Machine, Automatic Food Sterilization Machine $2,290.00	36L Milk gelato high pressure pasteurizer sterilizer, juice pasteurizer machine for milk ice cream, egg, fruits ~~$2,960.00~~$2,850.00	Pasteurizador de máquina de pasteurización comercial de 150L para esterilización de salsa de cerveza, jugo de leche, equipo lácteo $1,850.00
Availability	In stock	In stock	In stock
Model	KP-20	KP-36	—
Voltage/Frequency (USA)	110V/60HZ, US plug	220V/60Hz	220V/60Hz
Voltage/Frequency (EU)	220V/50Hz, EU UK AU plug	220V/380V/50Hz	220V/50Hz, 380V/50Hz
Refrigeration Power	1200W	2000W	—
Heater Power	2200W	3000W	—