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18 Trays 650L Baking Proofer Machine, Bread Proofer, Dough Proofer for Baking - Integrated Freezing, Thawing, Keep Fresh and Fermentation -22°C to 45°C

$3,402.00 USD

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Description

The prices listed on our website only include the shipping cost to the mainland of the United States. It does NOT include shipping to Alaska, Hawaii, Puerto Rico, or other outlying areas. This will incur additional shipping costs. Please contact us.
[Versatile 4-in-1 Functionality]This commercial dough proofer (110V, 60Hz, 880W, US plug) integrates freezing, thawing, keeping fresh, and fermentation in one unit. Featuring smart AI temperature control, it allows users to set custom time and temperature for each stage, with a 24-hour timer and a temperature range from -22°C to 45°C (-7.6°F to 113°F). The cold air convection system ensures uniform temperature distribution.
[Large Capacity & Efficient Design]With a 650L capacity, this proofer includes 18 stainless steel trays, tray size : 23.62" x 15.75"(60x40cm), not fit for other size of baking pans. Please check it carefully. The machine dimensions are 27.56" x 33.46" x 82.68" (70x85x210cm). Its double-layer insulation with 6cm high-density environmental material ensures optimal energy efficiency and temperature stability.
[User-Friendly Controls]The touch control panel offers easy operation, allowing users to set different programs from Monday to Sunday for precise fermentation. The unit is equipped with auto-defrost and automatic water discharge, ensuring seamless operation and minimal maintenance.
[Premium Build & Enhanced Durability]Constructed with food-grade stainless steel, the proofer is durable, easy to clean, and highly resistant to corrosion. The reinforced auto-closing thickened door and removable, easy-to-clean seal strip provide excellent insulation. Adjustable stainless steel feet ensure stability on various surfaces.
[Ideal for Commercial Use]This high-performance bakery proofer is perfect for hotels, bakeries, restaurants, cafes, catering halls, shopping malls, and more, making it an essential piece of equipment for professional baking operations.
[Precise Temperature & Humidity Control] This commercial dough proofer features an intelligent humidity control system with an adjustable range from 0% to 99%. For optimal fermentation, it supports a two-stage humidity setting-65% for the first stage and 85% for the second stage-ensuring ideal dough texture and fermentation quality. The built-in water circulation and humidification system maintain consistent moisture, preventing dough from drying out and improving overall baking results.

Product Specifications

Voltage/Frequency

110V / 60Hz

Power

880W

Plug Type

US Plug

Capacity

650L

Tray Quantity

18 Trays

Tray Size

23.62"x15.75" / 60x40cm

Dimensions

700*850*2100mm (27.56''x33.46''x82.68'')

Temperature Range

-22°C to 45°C / -7.6°F to 113°F

Humidity Range

0%–99%

Insulation Thickness

6cm

Returns & Refund Policy

we accept 30-days return after delivery., view more

Payment options

Pay securely by credit card, debit card, PayPal or bank transfer. View payment instructions

Q: What is the main advantage of the KDP-18BP-650L?

A: The KDP-18BP-650L combines stainless steel, capacity of 650L, configuration of 18 Trays, rated power of 880W. Its practical advantage is reducing manual preparation time while improving consistency, making this configuration especially useful for repeatable commercial food preparation.

Q: How does the KDP-18BP-650L differ from the KDP-18BP?

A: KDP-18BP-650L lists voltage / frequency as 110V, 60Hz, while KDP-18BP lists USA 110V/60Hz; KDP-18BP-650L lists product dimensions as 70x85x210cm, while KDP-18BP lists 60x90x208.5cm. The KDP-18BP-650L is the better fit when its tooling, capacity, and operating format match the product you prepare.

Q: What capacity does the KDP-18BP-650L provide?

A: The KDP-18BP-650L listing specifies capacity of 650L, configuration of 18 Trays, product dimensions of 70x85x210cm. Use these figures to confirm that the configuration and site requirements match your intended workload.

Q: What should I confirm before installing the KDP-18BP-650L?

A: The listing states voltage / frequency of 110V, 60Hz, rated power of 880W, product dimensions of 70x85x210cm. Before installation, confirm the ordered voltage and plug, provide a properly grounded dedicated supply, place the KDP-18BP-650L on a stable surface, and preserve the ventilation or service clearances required for this commercial food-processing machine.

Q: How should the KDP-18BP-650L be operated and cleaned?

A: Follow the supplied instructions for setup and daily use of the KDP-18BP-650L. Disconnect power before cleaning, use food-safe cleaning and sanitizing procedures on product-contact parts, dry components before reassembly, and follow the maintenance schedule for this commercial food-processing machine.

Item	This item 18 Trays 650L Baking Proofer Machine, Bread Proofer, Dough Proofer for Baking - Integrated Freezing, Thawing, Keep Fresh and Fermentation -22°C to 45°C $3,402.00	10-Tray Dough Baking Bread Proofer Refrigerated Fermentation Cabinet, 1550℃ Proofing, 25℃ Cooling, -15~0℃ Freezing $2,156.50	16 Trays, Full Size 18''x26'' Sheet Pan 560L, Dough Baking Proofer freezer, Bread Proofer Freezer, Integrated Freezing, Thawing, Keep Fresh and Fermentation, -7.6℉ to 113°F/-22°C to 45°C $3,149.50
Availability	In stock	In stock	In stock
Voltage/Frequency	110V / 60Hz	—	—
Power	880W	—	680W
Plug Type	US Plug	—	—
Capacity	650L	—	560L
Tray Quantity	18 Trays	—	—