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Kolice
10 trays Flash Blast Chiller shock Chest Dumpling air quick irinox ice cream hardening Freezer
Returns
we accept 30-days return after delivery., view more
We sell our products to main markets: North America, South America, Europe, Middle East, Asia, Oceania, Africa. certificate: CE
Our compressor and refrigerant is according to EU Europe and below 150 GWP.
Kolice Commercial 110V/220V/60HZ US 10 trays shock blast chiller & freezer, chest freezer,batch freezer,blast Freezer for hard ice cream,fresh meat,chicken,fish in hotels, restaurant, bars, canteens
Product Dimension
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800x800x1385mm
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Temperature Range
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-40~+3℃
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Ambience temperature
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32℃
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Body Material
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Stainless steel AISI 304
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Blast Chilling Capacity
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40Kgs
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Blast Chilling Time
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90mins (food core temperature from 90℃ to +3℃)
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Blast Freezing Capacity
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25Kgs
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Blast Freezing Time
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240mins (food core temperature from 90℃ to -18℃)
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Compressor Power
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1.5HP
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Refrigerant
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R404A
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Insulation Thickness
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85mm
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Defrosting Mode
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Electric heater
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Defrosting Power
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1200W
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Plastic Door Profile
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With
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Packing Dimension
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860x860x1440mm
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- Machine details: Machine comes with 10pcs stainless steel trays,tray size LxWxD 530x325x65mm(20.87''x12.8x2.56''), adjustable 10 trays design,
- 110V/220V/60Hz,US plug.220V/50Hz/60Hz,EU plug. 1200W, temperature range:-40C to +3C (-40°F to +37.4°F), EVCO smart AI temperature controller, self-closing door, 90° door opening,stainless steel color,net volume: 280L, thickened soft foam material insulation design.
- Machine details: food grade stainless steel,360 degrees cooling air convection inside the chest, Machine size:31.5''x31.5''x54.53''( 80x80x138.50cm), powerful French compressor-TECUMSEH , already charged in full refrigerant gas R404a before packing,packing:1 unit/1 plywood case,low noise cooling fan and evaporator
- Working temperature features: chilling rapidly-center temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 90 minutes. freezing rapidly- center temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 240 minutes. keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), keep frozen:working temperature ranges from -18C to -22C ( -0.4°F to -7.6°F), the lowest temperature:-35C (-31°F)
- Available to use: ice cream shop,bars, cafes, milk-tea stores, cafeteria, restaurants, hotels, bakeries, home and so on. Keep food fresh, chilling and freezing in short time rapidly, suitable for fresh meat, dumpling, cakes,sea food, ice cream, frozen food, dough, sauce, etc.
- Main functions: timer control, auto drainage and auto defrost, Haccp alarm, pre-cooling,EVCO smart AI temperature control, fish/meat/cake preservation, ice cream hardening,multiple languages are available to select in control panel: English, Spanish, French, Italian, German, Portuguese, Chinese,2.8” intelligent LED touched control panel,temperature range:-40C to +3C (-40°F to +37.4°F),chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- Food grade stainless steel, cool air convection, Evaporator fan, intelligent control panel
- Machine comes with 10pcs stainless steel trays,tray size LxWxD: 530x325x65mm(20.87''x12.8x2.56''),adjustable 10 trays design
- Temperature range:-40C to +3C
- Smart AI temperature control, keep food fresh, chilling and freezing in short time rapidly
- Suitable for meat, dumpling, sea food, ice cream, frozen food, dough, sauce etc.
- We have different size for option
Contact Us
If you have any questions, please contact us, we will reply you within 24~48 hours
Service support
sales3@kolice.cc
Tel
+86-18948089527