Brazilian Ataforma Slim Ice Sticks Popsicle Machine Ice candy Lolly Lollipop Making Machine 2 Slim Mold Set with 26 pcs

The prices listed on our website only include the shipping cost to the mainland of the United States. It does NOT include shipping to Alaska, Hawaii, Puerto Rico, or other outlying areas. This will incur additional shipping costs. Please contact us.

We sell our products to main markets :  North America, South America, Europe, Middle East, Asia, Oceania, Africa. Certification: CE.

Our compressor and refrigerant is according to EU Europe and below 150 GWP.

• Kolice Commercial Slim Design Popsicle Machine, Ice Pops Maker,Ice Sticks Machine,Brazilian Slim designed,
• Voltage: USA-110V/60Hz, US plug. EU-220V/50Hz/60Hz, EU plug. Power: 1.2kW, air cooled. quality commercial compressor inside, already filled in full refrigerant gas before packing, food grade stainless steel, plywood case packing
• One key auto frozen, smart AI temperature control, the recommend freezing liquid: Glycol Ethylene or salty water, if salty water, please mix it as salty as you can, much salty means more freezing rate
• Machine equipped with commercial powerful motor to lead the freezing flows inside the tank rotating quickly and make the popsicle frozen more quickly. And we adopt more copper tubes for our machine to make the freezing rate great. 304 stainless steel brine tank, Dimensions :25.20"23.62"x52.95", Cooling time/each shift: 10-20 minutes, Production capacity：approx. 5000pcs/day
• Available to use in bars, cafes, dessert shops, milk-tea stores, restaurants, hotels, bakeries, ice cream stores, snack ood, street food carts and so on

Cooling: by Air,the Lowest temp:-30℃(-22℉), the best Making temperature:-18 to -25℃(-0.4℉~ -13℉) ,included slim designed 2 set of ice mold (26 piece of popsicle stick per set, 123 ML/each stick) , 1 stainless steel aligner and 1 stainless steel funnel, user mauanl comes with machine, the recommend freezing liquid: Glycol Ethylene or salty water, if salty water, please mix it as salty as you can, much salty means more freezing rate

 achine

• quality compressor,already filled in full refrigerrant R410A before packing,Production capacity：approx. 5000pcs/day
• Cooling: by Air,the Lowest temp:-30℃(-22℉), the best Making temperature:-18 to -25℃(-0.4℉~ -13℉), Cooling time: 10-20 minutes per shift
• Available to use in bars, cafes, milk-tea stores, restaurants, hotels, bakeries, ice cream store and so on.

Food grade stainless steel material. Including slim designed 2 sets of ice mold (26 piece of popsicle stick per set, 123 ML/each stick) , 1 stainless steel aligner and 1 stainless steel funnel	304 stainless steel brine tank, Dimensions : 25.20"23.62"x52.95"(640x600x1345mm), plywood packing