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Milk Pasteurization Gelato ice Cream Mix Pasteurizer Juice Pasteurization Machine for egg, ice cream, fruits Goat milk pasteurizer
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Description
The prices listed on our website only include the shipping cost to the mainland of the United States. It does NOT include shipping to Alaska, Hawaii, Puerto Rico, or other outlying areas. This will incur additional shipping costs. Please contact us.
Kolice Commercial Milk Pasteurization Machine, Gelato ice Cream Mix Pasteurizer, Juice Pasteurization Machine, Pasteurizer, Sterilization Dairy Equipment, countertop design.
- [Main Features]: Kolice Commercial Milk Pasteurization Machine, countertop design.
- Voltage: USA 110V/60Hz, US plug. EU 220V/50Hz, EU plug. Power: 1200W. Compact dimensions: 17.32''x18.5''x17.32'' (44x47x44cm), net weight: 55 lbs (25kg). auto washing function, timer control. Packaged in a sturdy plywood case.
- [Efficient Sterilization]: 13L capacity with sterilization temperature ranging from 60°C to 85°C (140°F to 185°F). Each batch completes sterilization within 40 minutes. Heating function only, without refrigeration function
- [Food grade Material]: Constructed with food-grade stainless steel tank for durability, corrosion resistance, and easy cleaning. equipped with a 360° stirring leaf and an acrylic visible cover for monitoring the process.
- [Versatile Applications]: Perfect for pasteurizing fresh milk, ice cream mixture, juice, sauce, coffee, beer and other liquid foods.
- [Wide Usage Scenarios]: Widely use for milk bars, pastures, restaurants, ice cream shops, farms, school, canteen and similar establishments.
- [Easy Maintenance]: Easily detachable and replaceable the stainless steel shaft by manual and with auto washing function as well to allow user cleaning the machine easily
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Technical Specifications
Manufacturer reference specification (Kolice operation manual).
| Model | KP-13 |
| Type | 13 L heating pasteurizer |
| Power | 1.2 kW |
| Voltage | 110V/220V, 50Hz/60Hz |
| Production | 40 min/batch |
| Capacity | 13 L (max 7 L batch) |
| Dimensions | 47.5 × 63.5 × 48 cm |
| Net Weight | 25 kg |
Product Specifications
Voltage/Frequency (USA)
110V/60Hz, US plug
Voltage/Frequency (EU)
220V/50Hz, EU plug
Power
1.2 kW
Dimensions
47.5 × 63.5 × 48 cm
Net Weight
25 kg
Capacity
13L
Sterilization Temperature Range
60°C to 85°C (140°F to 185°F)
Sterilization Time
40 minutes
Material
food-grade stainless steel tank
Features
auto washing function, timer control, 360° stirring leaf, acrylic visible cover
Model
KP-13
Refrigerant
—
Production Capacity
40 min/batch
Cylinder Capacity
13 L
Returns & Refund Policy
we accept 30-days return after delivery., view more
Payment options
Pay securely by credit card, debit card, PayPal or bank transfer. View payment instructions
Document Download
A: The PA-13L combines countertop design, capacity of 13L, rated power of 1200W, voltage / frequency of USA 110V/60Hz. Its practical advantage is batch-by-batch texture control and recipe flexibility, making this configuration especially useful for gelato, sorbet, Italian ice, and hard ice cream production.
Q: How does the PA-13L differ from the KP-36L?
A: PA-13L lists rated power as 1200W, while KP-36L lists 5.0kw; PA-13L lists voltage / frequency as USA 110V/60Hz, while KP-36L lists 220V/60Hz. The PA-13L is the better fit when you need its listed batch size, output, or installation format.
Q: What capacity does the PA-13L provide?
A: The PA-13L listing specifies capacity of 13L, product dimensions of 44x47x44cm. Use these figures to confirm that the configuration and site requirements match your intended workload.
Q: What should I confirm before installing the PA-13L?
A: The listing states voltage / frequency of USA 110V/60Hz, rated power of 1200W, product dimensions of 44x47x44cm, net weight of 55 lbs. Before installation, confirm the ordered voltage and plug, provide a properly grounded dedicated supply, place the PA-13L on a stable surface, and preserve the ventilation or service clearances required for this gelato batch freezer.
Q: How should the PA-13L be operated and cleaned?
A: For the PA-13L, clean and disinfect the cylinder before use, load an appropriate mix, never run the freezing cycle without product, dispense a completed batch promptly, and clean the cylinder thoroughly after production.
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Service support
gigichan@kolice.cc
Tel
+86-18933183056
















