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| Model | KP-20 |
| Voltage |
USA-220V/60Hz, US plug EU-220V//50Hz, EU UK AU plug |
| Total Power | 3.4kw |
| Refrigeration Power | 1.2kW |
| Heater Power | 2.2kW |
| Cylinder Capacity | 20L |
| Mixer motor Power | 40W |
| Mixer motor speed | 60rpm |
| Beater type | Dispersing disk |
| Material | S304 |
| Discharge valve size | 2 inches |
| Cooling system | Dual Fan Mode |
| Control Panel | 4.3" LCD touch screen |
| Control system | AI intelligent temperature control operating system |
| Pasteurize temperature | 60-85°C |
| Cooling temperature | 3-15°C |
| heat holding timeUS | 10-60 mins |
| N.W. | 85kg |
| Machine Size |
510*600*880mm 20.08"x23.62"x34.65" |
| Packing | Export splint box |
1. Internal temperature is shown on screen.
2. Two modes: manual pasteurize & automatic pasteurize.
3. You can select the length of the heating time according to the chosen pasteurizing temperature.
4. Adjustable heating between 60° and 85°C and cooling between 3° and 15°C.
5. The pasteurizing cycle, with a full charge of mix, is made in about 2 hours.
6.The vat is fitted with a draining sump for a better discharge of the mix.
7. Mix and blend ingredients: milk, cream, powdered milk, sugar, dextrose, eggs, emulsifying agents, stabilizers, etc.to create homogeneous mixes and a more stable (final) emulsion.
Contact Us
If you have any questions, please contact us, we will reply you within 24~48 hours
gigichan@kolice.cc
+86-18933183056
