Electric Dough Press Machine, Commercial Roller Sheeter for Pizza, Tortilla and Pastry Dough Making

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The Electric Tortilla Dough Roller Sheeter is designed to efficiently press dough into a uniform pastry shape, offering a significant advantage over manual machines by reducing labor and simplifying production. Ideal for preparing tortillas, tamales, and more, this machine is commonly used in commercial kitchens, schools, and snack carts.

Specification:
- Name: Electric Cake Press
- Material: 201 Stainless Steel
- Power: 55W
- Voltage: USA 110V/60Hz, US plug. EU 220V/50Hz, EU UK AU plug.
- Diameter of Pressing Plate: 8.66" (22 cm)
- Press Force: 2000N (204 KG)
- Minimum Thickness of Dough: 0.08" (2 mm)
- Speed of Pressing Plate: 0.71"/s (18 mm/s)
- Maximum Spacing of Pressing Plate: 1.97" (50 mm)
- Size: 28.5 x 33 x 33.5 cm
- Weight: 6.4 KG

• Versatile Applications: Ideal for use in restaurants, schools, and hotels, the electric cake press is perfect for creating a variety of pastries, including pizzas, hand-held cakes, and tortillas. It is safe, and easy to clean.
• Premium Quality Materials: The electric cake press is crafted from stainless steel, with a food-grade PP pressing plate measuring 22cm/8.6 inches, ensuring safety, hygiene, and easy cleaning.
• High-Performance Motor: Featuring a DC push rod motor capable of handling loads up to 2000N, this machine offers precise operation, stability, and easy control, all while maintaining low noise levels and energy consumption for a long lifespan.
• User-Friendly Design: Equipped with a stainless steel handle, the top of the cake press allows users to easily control the upper and lower movements of the pressing plate, enabling precise adjustment of dough thickness.
• Compact and Portable: This electric cake press is designed to be lightweight and compact, making it easy to transport and store. It significantly reduces time and effort compared to manual cake presses.